阿头肉骨茶 感情用事 (Seafood Bah Kut Teh)
一天只卖两、三个小时就卖完的肉骨茶，你试过吗？阿头海鲜肉骨茶的生意也未免好得太离谱了，早上7点开始营业，到了九点半，摊主阿头竟然胆敢宣告“肉骨茶卖完了！”
问他秘诀在哪里？他说：“要用心、用感情！”
别的不说，单是选材，摊主便已经算得上是用尽感情、费尽心思了。每一天清晨，他都会亲自到菜市场采购当天的海鲜，由于坚持不新鲜不买，因此他每一天的海鲜食材都稍有不同，买到什么，就煮什么，原则只有一个：要够新鲜！
就连买猪肉，摊主也特别挑精拣肥。在一番精挑细选之后，他还会即场拿起菜刀，亲自动手处理猪肉，除瘀去筋，势必要把猪肉都处理得干干净净、面容“姣好”之后，才肯下锅烹煮。
除了选材，摊主对每一个烹煮的过程细节都绝不敷衍了事，譬如熬煮汤头所用的药材香料必需斤两十足，材料下锅也得先后有序，先由药材香料垫底，再加入猪肠、猪肚和炸香的鸡脚，最后才放肉骨和调味料。
经过大约一个半小时的烹煮之后，出炉的汤头浓中带清，稠薄正好，香气健脾开胃，叫人巴不得马上就把它喝个精光。
由于上门的客人太多了，阿头每每开摊做生意，就如同和时间打战一样，忙得不可开交。然而对待每一锅海鲜肉骨茶，他都“全情投入”，一丝不苟。先是把肉骨茶汤舀入砂锅，添加小辣椒和姜去腥，然后加入花蟹和鱼肉烹煮片刻，才加入大虾、鱼鳔和事先熬煮的肉骨，上桌前还要添加糯米黄酒提味。
大虾、花蟹、鱼肉和鱼鳔等海鲜的粉红姿色，让传统肉骨茶更添风采。添加了小辣椒和黄酒的汤头，成功去了腥、调了味，汤头浓醇鲜甜，飘逸着淡淡的酒香味，更让舌头多了一份刺激呛辣的味觉享受，重点是它完全没有半点腥味，叫人百喝不腻，非常开胃。
贪吃地点〉〉阿头海鲜肉骨茶
地址： 35， Taman Mengkuang, Off Jalan Telok Pulai, 41100 Klang, Selangor。（民香茶餐室内）
营业时间：7.00am – 10.30am
电话：03-33742630
阿贤贪吃推荐: 海鲜肉骨茶
当初摊主会想到要在肉骨茶中加入海鲜纯属偶然，全因为有一位食客买了海鲜，原想请另一个炒果条摊主帮忙下锅炒，可是刚巧炒果条摊主休息，于是便转而要求肉骨茶摊主煮一锅“加料”的海鲜肉骨茶。就因为一个食客的要求，原本只卖传统肉骨茶的摊主抱着试一试也无妨的心态，开始在１０年前卖起了海鲜肉骨茶，没想到海鲜肉骨茶竟然后来居上，成为了他的招牌菜。
经过摊主亲手处理的肉骨，每一块都大小恰好，卖相均匀“美观”。
阿头海鲜肉骨茶一大清早就已经高朋满座, 人气火红。
为了坚持让顾客品尝到他们长久以来信任的好滋味，阿头不得不样样事都亲力亲为, 由于他深感肉的切法会影响卖相和口感，所以他自己拿起刀，当起了“屠夫”，亲自处理猪肉。
No related posts.
i jz watched ur program…it was so nice n great! =)
gambateh~
hi x.JAson.x…
haha…
Well Done…
you are the best!!!
did you play msn??
my msn is that e-mail…
nice~
嘿，阿贤大哥，这个海鲜肉骨茶很不错吧！
我也是他们的常客哦，也是从小吃到大的！
他们的肉骨茶，永远都是那么特别好吃，特别新鲜！
阿头，我们吧生人永远支持你哦！=)
hey. wow i c your show today~
this seafood bah kut teh look so delicious….Yummy…
i wonder when i can taste it.
this place really far~
the ” lau ban” so funny…
he keep on say
” dui dui dui”…
haha…^^
the map too blur …
i dun noe how to go…
the program was very nice..i like it~! hahas
This Bak Kut Teh is just behind my house, my parents go there to eat almost every morning. I used to eat there too, until I decided to stop eating pork. My parents are regular customers there, I think for almost 15 years or so.
Hi ah xian,I would like you to try a restaurant which is serving seafoods and share it with others. The address is Restoran Satu Ikan Tiga Rasa, Taman Sleayang Segar,Jalan Besar Segar 1,Lot 59-61,Batu Caves 68100. You may contact the boss Mr Moon,016-3672163 or 016-2688559. Hope you will go there and try out those excellent dishes.Thank You
Hi ah xian,
This seafood bah kut teh look nice….will try it very soon.
I sent this link to my hubby in Algeria, he said he is ” lau how sue” already…can’t wait to flight back and try it…..
And he also love your program…so I said when he miss malaysia food…he can login to your blog ……anyway he will try it when he come back…
Thanks a lot ..ah xian.
elaine
“dui dui dui”…. i agree with Ann
你好哦，阿贤美食主持人。
我听朋友说，《阿贤人情味》可以让观众推介美食，是真的吗？
如果是，我想推介阿贤主持人一间板面专卖店。
这间店位于柔佛州的一个花园里。
这间店里有各式各样的板面。
有传统的清汤板面，干捞板面。。
除此之外，还有清汤海鲜板面，东炎海鲜板面，咖哩板面，干咖哩鸡板面，客家炸肉板面，香菇肉碎板面等等。。
除此之外，此店也有卖套饭。
有子姜鸭饭，卤猪脚饭，东坡肉饭等。
可是，最为著名的美食就以板面为主了。
听很顾客说，它的板面是全新山最好吃的。
所以，我想推介这间板面店给阿贤大哥您，希望你可以帮这间好好的宣传。
因为我是这间店的忠实顾客哦！
Hey,Jason i love watching ur movies,i saw ur movie last night n i and my family n uncles around 20 person are going there to eat nx week
GamBateh Jason
seafood bah ket teh seem like so delicious one~~~
I haven eat Before~~~~~
看起来还真不赖哦！想流口水了。。。。。。
i see this show also…..
look very delicious….
em… but how much per/pot ha…. ^_^
hi jason,
jus wondering whether will u drop by in miri to introduce us some great food there??
Hi Axian,
Thanks for the nice food tips, this is very interesting program and tips for many people to seach for the nice foods.
看到我都快流水水了，真的好想好想去试啊！
可惜啊！真可惜，因为我无法去巴生偿试咯！
真可惜，希望有天阿头可以在槟城开分店，
那可能是我想太多了吧！
我昨晚有看节目，看起来很美味哦！！！
但是，平时他卖2~3小时就卖光了,
节目播出后，企不是需要漏夜排队才吃得到？XD
嗨阿贤：
看了一系列的美食介绍肚子好饿哦！好不容易在一星期内减去3公斤，看了你的介绍恐怕要涨回去了。想要问你为何不能观看9/07之前的资料？我要一一把你所介绍的东西抄下来。可以请你考虑出特刊吗？一定有好多人会买的！！！谢谢！加油，加油哦！
大山脚 琵丝。
要介绍你在槟城北海Raja Uda直走到尾江夏堂后面有一间坤泰海鲜店，他们的东西好好吃哦！上星期与同事13人叫了九样菜，其中一道叫做“四大天王”里头有小龙虾和螃蟹（一人一只），Lala，sotong，大龙虾一只。不用放味精就非常鲜甜，[现在一边写口水就已经快流出来]一共才九百多元！真的好便宜哦，不过可不能告诉老板，怕他下次就涨价啊！！！哈哈！还有忘了告诉你，那边的情调好好哦！服务又好。
lol.. so nice.. that shop so near my house i also don no..heh thx that introduce us to all such nice n delicious shop..^^
We’r thinking we should head to this restaurant soon for lunch… Good job u had done!
Anyone who’s not familiar but wanted to try this seafood Bah Kut Teh, you can use the Federal Highway as this is the simplest direction to this shop. Head to Banting-direction once you pass the Klang River bridge. Go under the Banting-direction fly over, which is on your left and make a 3′o clock turn at the roundabout. You can see a used car dealer on your left while you’re making the 3 o’clock turn. After the 3 o’ clock turn, you can see there’s a “Guan Yin Temple” on your right. Go straight and you’ll come to a traffic light (You can see a Mobile pump sation in front of you). Make a left turn and go straight. Keep straight once you come to the second traffic light, where there’s a Esso pump station on your right. Turn to your right when you come to the thrid traffic light, you’ll see there’s a row of shop facing the main road. The seafood Bah Kut Teh is at the corner of these shops which is near to the residential area. Please let me know if anyone needs further assist. Thanks
A Xian~ Thanks for the info. I’ll go eat next week!
Hi Axian,
This seafood bah kut teh look nice
PLS tell me where you next
Hi ah xian, i almost every week see ur show very interesting, i would like you u to try my mum restaurant which is serving seafoods. The address are No 1 Jalan KIM CHUAN, 42000 pelabuhan klang You may contact 0193408833 / 31686627 AH CHUAN SOH. hope you will go there and try out those execellent food like Che Hoon Ken, Yong Tau Foo, Butter Crab, Sotong deep Fried, Fried fish head,kiew tiow and many more which advertising before from one of the chinese magazine. thank you
who can show me the road neh??
i cant find it ler….
hope can help me….tq
Happy Birthday to you
Happy Birthday to you
Happy Birthday to Axian
Happy Birthday to you!
for your information, the name of the shop is beng heong restaurant.
那老板一直对对对，对对对。。。 哈哈
Look great this kind of bakutteh …..
Hi axian,
It me again
Pls tell me what you eat next
And wish you HAPPY BIRTHDAY
Happy Birthday to Axian
Happy Birthday to you!
Can you where is the bak kut teh is because I watch last week and pls don’t tell in chinese because I don’t chinese
For yr info, I know this boss personally. Those interested to try the seafood bah kut teh can contact me @ 019-2298891. Give me advance notice so that I can make advance booking. This stall sell out very early – usually by 9.00 am. Best to eat during weekdays, weekend full house.
Your show was great!! Personally I only 1st time watch ur show today that talk about the seafood bah kut teh that looks so delicious hahax~ Hope your show rating keep up up up! XD
walau….做么会有酱好吃的东东的。。。哎哟。。。可惜。。。酱快卖完！
Hai,Jason…..
My family n I’ve been there last week. It is delicious.Hope u ca introduced more tasty food for us.tq.
This is my grandfather’s shop.I every week go to eat seafood bah kut teh.(zin hou liao)
Can you put some english translation comment for the mandrin on each picture
im not really know how to go with the map u given, canshow more detail ??
Anyone who’s interested in tasting Ah Tau seafood Bah Ku Teh but not familiar with Klang town, please email me at chinshin@hotmail.com. Just let me know the place you from and I can provide you the map and the direction to this shop. Thanks.
beng heong of the name???
pls telling!tq
Ever try….soo nice…and Axian kambateh!!!
Can somebody redraw the map with more accuracy? really can’t wait to try it out ^ __ ^
After Ah Xian go there…they increase the price already…now they so cocky n (lansi)
So sad n dissapointed by their act.
第一次听说呢，海鲜也能煮肉骨茶，我要叫妈try看了！
谢谢阿贤给我们介绍了那么多有情有义的美食～
Look very delicious……make me feeling want to try it…
I’m the regular customer of the restaurant. For me, the price is reasonable and the taste of the bak ku teh is excellent. The shop likes Kopi tam I never expects them to service as fine dinning restaurant so the service is average. I don’t agree with taster. Seafood food price is always fluctuating and all the price of daily product is increasing too.
John and CKC
The name of the shop is Beng Heong. But, the owner of the bah ku teh is AH Tau Seafood Bah Ku Teh ( Teluk Pulai).
For CKC, please send an email to chinshin@hotmail.com. He will assist you. Thanks
i’ve been there long time. every public holiday my friends in a group will go there to eat bahkutteh. the owner of the shop we called him “handsome”.
哈羅..阿賢哥你好..我媽媽超喜歡你唷..我也是..呵呵..謝謝你每次介紹的美食..我們會永遠支持你的哦.. V^__^V
服务态度超差，
在客人面前大骂伙计！
落单不排前后，越叫越走，
一直说等等等，但没有回头~
食物到了，但饭10分钟后还没上桌，
要self service~~
价钱不便宜，
bak kut teh，一个位RM8、
海鲜（鱼肉和鲜尤罢了），一个位RM20、
饭，薄薄一层，RM1。
为了要品尝axian介绍的美食bak kut teh，
不惜在星期天起个超早，驾了45分钟的车程，
到达时已是7.30am。。
落单叫了3层排骨、脚腕、肚和肠+海鲜 （2位肉骨茶+1位海鲜，共两锅）
但上桌时，却是
颈肉、猪争、两小段肠、鸡脚（特别交待不要的）、鱼肉还有鲜尤。
好可惜的是，竟然没有
3层排骨、脚腕、猪肚、大虾、鱼鳔还有花蟹。（简直货不对版！！！）
结论是：
价钱不便宜，礼貌欠佳，服务态度不好，不注重顾客要求。
I just went last Saturday, there is only fish with no prawn, believe the prawn is not fresh enough for the owner to sell….
Taste is different compare to normal bahkuteh… its nice i would say…. esp when the soup mix with the rice… yummy… I even order extra rice….
I think just adding the seafood is good enough.
Advise to go early coz it was full house around 8.30am.
Yummy,
I’m not sure how the owner’s attitude. But the important things is to provide good service to customers in order to sustain the business. Customers are important sources for food business, without customers, the business will be affected. But the funny thing is still got so many people go there. Because of recommendation from Axian?
oh… my gosh……. unbelievable……. b4 8am….. it’s already full house. u know what, today i went with my family from KL to try out what’s the special of this bak kut teh especially SEAFOOD BAK KUT TEH…… when we reach there, we wait more than an hour & just ate for 10 minutes. AFTER WAIT FOR AN HOUR becuase wait for the boss to settle the bill also take a long long time but then finally we got the table. when we called for order, the TAKE ORDER GAL maybe is the taukeh daughter just took order from the 4 table around us. when we call her, she just don’t want to bother us. NEVERMIND, we make an order from the MOTHER of that gal. as what, our food served even faster than the rest of table & when we finished ate, they only start to ate. when we make an order, it just left a few selection only & as for the seafood, it was ONLY FISH, it’s called SEAFOOD bak kut teh?????so we end up just order for the normal bak kut teh. the 1st impression of the bak kut teh for us was not so bad but when taste u know….. the bak kut teh was TASTELESS !!!!!!!! HEY…… impossible the soup base was tasteless…….. what we think is maybe because of a lot of guest coming and he don’t have enough soup, so he just add more water inside & mix with the soup. the first bite of the pork, no bak kut teh taste at all the only taste is the original pork taste.
ok… let me tell u what insde the claypot of bak kut teh for 3 persons:-
3 pcs of intestines
2 pcs of stomach
1 pc od button mushroom
3 pcs of lettuce
1 pork leg
we spend RM32.00 for
1 pot of 3 persons bak kut teh
4 plates of rice
1 pkt of char wong
***this is the most interesting part, the next table had order for seafood bak kut teh that only fish fillet in the bak kut teh, where’s the rest of seafood such as prawn, sotong, flowercrab& etc ?????? u know what the taukeh gal answer the guests, she said maybe he forgot to add the other seafood & what u want should said because now they are writing down the order so have to write cleary not like normal day as they just shout out only the order. BUT this’s not an excuse!!!!!! HAHA……
***another part is the other table, they haven’t get the table, they can order their food already, what the UNFAIR to other customers….. we sit for a long time, she don’t want to take an order but take an order from the person who just stand there & wait for their sit. HAHAHA….. what an EMBARASSING ATTITUDE…… maybe because of LENG CHAI…….!!!!!! HAHAHA….. XP
hey the first shop bak kut teh even more tastier than this “Ah Tau” bak kut teh…… what an embarrasing……. if they keep this kind of QUALITY & SERVICE, haih….. don’t know what to said…….. let other to rate them…..
AXIAN, there’s 1 bak kut teh the most delicious i have eaten out which located at 25, Ground Floor, Jln Alfa D U6/D, Pusat Perdagangan Subang Permai, 40150 Shah Alam, Selangor. Restoran Tek Kee.
they got a lot of choices like chicken feet, lor terr kar, bak kut teh & etc. tehy open from 7.45 am till 9pm. & also the shop at berkeley, klang
hmmmmm……. YUMMY…….
阿贤，你好。这是我第一次进入你的网页。我听朋友说之前你介绍过林明山，但我却错过了这节目。。。。我可以用什么方法再次看到你介绍林明山的资讯呢。。。。。？
a xian..
hi , how r u …hope fine…
now i stay in langkawi.. every time.. i watch ur show..wah..!! every things was so good… so delicious… make me feeling want to try it… but too far for me to go..next time can u come to introduce like penang or alor setar or some more else nearer my place… so i can go to try next time…
thanks ya.. ^.^
wish u all the best
wow!!
bee i agreed with u strongly!!
my family n i went there yesterday morning about 7.30am, and it is full house, v manage to get a big round table and waited for order, who knows no ppl entertain us at all!! v were kept stopping the server whu take orders but they were all like ‘okok, wait-wait’ n no return…they even took orders from tables that juz sitted than us whu waited for more than 15 mins…
in d end, v got d order, but when the seafood bak kut teh came..v found only pork intestines, chicken legs, 1 pc button mushroom, pork chunks, slices of fish meats and 2 pcs of squid. The taste may consider special bacause they add in CHILI PADI, but the special is only with the cili padi, except cili padi, the base is tasteless, it is so clear…bacause v hav a kid, daddy specially went to take a bowl of soup without cili padi, and yes…it proved that the soup is tasteless….it is so thin n clear that v believed it’s added with water. it doesn’t have the bak kut teh taste and the sticky thick texture at all!!! and wat happen when v were eating, the Staff (believed to be the boss wife and daughter) scold 1 of the satff ACROSS 3 tables…wow!! the sound was like so damn loud and it is really annoying!! v were eating dat time…how can the staff shout infront of us while guest are around? OHya!! when the bak kut the reach, v have to do self service for the cutleries and the rice….how sad… when v pay the bill, mama asked the boss how much is the seafood becauese v ordered mixed, and guess wat? the boss wife said..’OH, THIS I DUNNO!!’ wow..if she dunno..how she calculate the price? when all of us was like ?? on our face, she said ‘RM22″ which v believed she simply crap…doesn’t it should hav an ACTUAL PRICE? or atleast a range of price? i am really disappointed with the food and service they provide…really disappointed…and i wun…never go back to there anymore….
KElly,
i am a student in diploma culinary arts, whu love to eat, cook and i learned FnB!! yes, ah tau is a kopitiam style reataurant, it is casual dining concept, but service is a basic knowledge for all food and beverage industries..even mamak staff will not shout at others over few tables. I dun expect them to serve as fine dining, but they must atleast respect the customers right? The staff attitudes there are really annoying, lanci and disappoint me…they gave me a feel that, they’re not welcoming us….and unfortunately, they dun even noe wat is their BASIC knowledge in contacting with customers….
HOW DISAPPOINTED….
AHxian, i really loved to watch ur series…but sumtimes, i dun understand, y when u’re on tv, the food they served u was like better quality, bigger potion, but when v turn up in the restaurant, the price is same, but potion or ingredient might b lesser. for instance, the pork u showed in ur photo is really nice…but…d pork ah tau served is really lausy…dun say i’m late…i was there b4 8am!!
really hope other restaurant wun do likedis on tv, will not show food that they’re not really serving for others….or dis will disappoint us…
^^
Hi Yummy and Bee,
I totally agreed with what you said, their customer service worst and foods are sucks. I do not why AXIAN still can recommend this type of lousy restaurant to us.
I went there with 6 of my KL friends on yesterday, reach there on 8:30pm, so many people are waiting, and we manage to get a table after waiting for more than half and hour.
After order our bak kut teh, they serve the dish quite fast. After we eat for 10 minutes, the taukeh daugther said they serve wrongly from our order, suppose the dish is for next table. The dish is for eight, and we only order for six. Our first spoon of soup, it is sucks, no taste at all. I ask the taukeh wife, she said “yameh, i dont know lar”, then she go off with some unhappy face.
Total bill came up to RM113, which is totally our of our expection. We rate it 2* out of 10*.
Conclution: 货不对版(food different from order), 价钱不便宜(expensive), 礼貌欠佳(bad attitue)，服务态度不好(bad customer service)，不注重顾客要求(no customer satisfaction)!!!!!
P.S to AXIAN, NEXT TIME PLEASE DONT RECOMMEND THIS TYPE OF RESTAURANT, ESLE BEWARE YOUR PROGRAM AUDIENCE RATING.
**************************************
hmmm…. do u know where is sungai petani,kedah?
i would like to invite u come to our place to try a nice food…
Dear Ah Xian;
First of all, i woud like to say welldone to your show, its really a nice show and effort to introduce and promote local foods.
But the reason why i write this comment is about “Ah Tau Seafood Bak Kut Teh”. I recently just came back from U.S to visit my parents who stay in KL after 4 year. So when i came back, my parent told me about your show and willing to bring to try out the “popular” seafood bak kut teh as they know i love Bak Kut Teh.
I wasn’t trying to put down Ah Tau or any business, since im managing a restaurant in U.S. But as a business owner of food service field, the most important is Taste and Hospitality.
After i tried Ah Tau yesterday, im sorry to say that they didnt fulfilled any requirement of a basic food restaurant. So let me break it down to details of why even myself who growed up as Malaysian that familiar with local kopitiam also think that Ah Tau need to improve themselve if they want to stay in business:-
1. Hygene/cleaniness
employees let customer RE-USE teacup that was previously used by the table before without washing it or change new teacup set. Yes im only talking about teacup because as chinese, we know that TEA-POT should keep re-use to make the tea taste stronger.
2. Customer services
VERY POOR. Employees, shouting and screaming load infront of customer and not enough employee to attent customers.
3. Taste
Tastless !!!. As i mentioned as above, i haven’t been back to Malaysia for 4 years and i have not have any Bak Kut Teh in U.S so my taste-bud toward Bak Kut Teh should be less than before. After the first spoon taste of soup, im very dissapointed with the taste.
As im in restaurant field as well, i totally agree with some of the above comments that the soup base was very weak till almost tasteless and it is like added water into the original soup base.
4. Price
Price also is a factor which will keep or kick away customer. I understand that seafood cost are very dependable to the season and supplies by supplier but i dare to say that Ah Tau should have atleast a price range or a fixed price for seafood bak kut teh since my relative are fisherman in Klang and i know the price. Believed me it’s not that tough to have a fixed price to customer so that all customer know how much they going to spent.
As a customer, im willing to spend hundred or thousand of ringgit and drive long distance to eat a good quality tasteful food. I even few times drove from KL straight down to Singapore just because i want to eat food like satay mihun, egg tart, etc not because im stupid, or crazy but for a simple reason:- Good Food.
Yam rice Bak Kut Teh (tangkak), Pork Satay (Muar), Chicken Rice ball (Malacca), Dim-sum (cheras, sg besi, concorde KL), Chai-pow at Shin Lok Kopitiam (Jeram, Klang) are places that i can easily name out which i still can feel the taste of it after 4 year i’m out of Malaysia.
Thank you.
hello ah xian
so far i have read all the comment they written.
and i can said that most of the restaurant are recommended by u they really act like ‘hantu’ and ‘lansi’ so better dont recommended to avoid the price rate.
wa:
By right, they cannot charge u base on 8 persons coz u ordered only 6 persons..
You r so kind n willingly to settled the extra bill..
Axian yesterday recommendation look very delicious.. May try it later.. YUMMY YUMMY!!!!
Sharon:
你所说的林明山，是不是阿贤所介绍的那个烧肉节目？
我也是没有资料，有谁可以上帖。。
谢谢了~！
i am a bak kut teh fanatic and i can tell you this is one of the best BKT i have ever tried. the sweet seafood flavor mixed with the sweetness of pork is simply to die for. i even had a chance to chat with the boss “ah tau” after my meal when the last of the crowd was leaving. This guy really has a passion for his work….he explained that he will only buy fresh seafood and pork to be served to his customers, i was so happy to hear that…unlike some shops that has nice packaging and beautiful set up but food sucks. i find it dissapointing that some customers are badmouthing “ah tau” for his services or lack of services. if you all want a nicer environment with aircond, nice menus, clean environment…then i suggest u go to the mall to eat…..I mean to say u all do not have taste. Please don’t vent your anger because you have to wait. Maybe i should suggest to “Ah Tau” to stop doin business at his current spot and open up a huge, clean, air cond restaurant and have other people cook for him and charge extra. then maybe this few complaining people will be happier. What makes this BKT taste so wonderful is partly credited to the environment, the people making it and the true BKT lovers. “Ah Tau” should stay true to his trade….
Ah Xian when u come to Kuching…….A lot of delicious foods at Kuching is waiting for u ! pls come to kuching…..plssssssssssss
I totally agreed wih BKT expert! Due to it’s the style of the kopitiam in Malaysia, dont hope you compare it with others country. Somemore different ppl got different type of taste. Some ppl prefer more sweet taste or some ppl prefer more herbal taste…etc Or else if every ppl got the same taste, those stall will be either crowded or no ppl attend at all.
Axian,
I really enjoy watching your TV program. You are the best in your field.
Regards,
Albert Lim
HALO bak kut teh expert, u shouldn’t said like this what u mean “sweet seafood flavor mixed with the sweetness of pork is simply to die for” bull shit la……… if the pot of bak kut teh that only mix with the fish, will it give any SWEET FLAVOR????HAHA…. what a BULL SHIT excuse….. hey u don simply said, u thougt people don’t know how to COOK & EAT only u who call bkt expert know how to eat…… if the food QUALITY he produce is EXCELLENT, & the environment is bad, i think people who eat there will not give such comment…. u thought people STUPID & don’t know what’s the SWEET FLAVOR of the BKT especially that mix with SEAFOOD……
**** BKT expert, u should do more research on what is SEAFOOD stand for!!!!!!! if not, u may ask other people….. HAHA……. u know people from KLANG said, they simply point any of the BKT shop more delicious than him who ate there with us……
*jackson:
I totally agreed with you that the places you ate are indeed good in terms of taste. In fact, different places have different cooking value of BKT, like Sg Buluh – herbal type, PJ old town – kicap type and Klang – sticky type. Even Johor are exceptionally different taste.
* bak kut teh expert & Bah Kut Teh Boleh:
I really “Beh Tahan” with their so call “EXCELLENT” BKT comments.
I reckon they don know what is call “TASTY…”
*bee:
Strongly support you comments
Axian, keep it up…
I am going to try out the Mengkarak recommendation soon.
Bak kut teh expert, don’t u think ur words are too harsh? yes, it is the sweetness of seafood, because the seafood is fresh, even cook in plain water oso will taste sweet. but please, read all d comments, it happen with many ppl whu think d soup is tasteless…do u mean dat all of us also having bad taste than u? perhaps, i shall invite my college chef to hav a try there..or mayb…by dat time…shall u comment that my chef having bad taste too?
^^
hi…..everyone…
waiyin, bee, yummy
do u know what is taste of orginal BKT soup?Do u know what is tasteless ? No enough kicap?No enough salt? Do u know what is consider nice soup? Add more sugar??or what??Are u everyday eat BKT? Don’t try to pretend urself like an expert and u are not a chef…….U think the boss’s wife is stupid. when she said don’t know then she can’t check it? Halo…ppl are not stupid …..pls don’t pretend u are studying in diploma culinary art, u know A-Z ….
are they charging u service tax and gov tax?if no, pls self-service!simple and easy!!just take one or two plate of rice is it cost u any energy?haha…….lazy girl and boy!
Yummy,
Anything u are not understand..u may ask the owner of the BKT!Don’t try to voice out here?Useless…if u are voice out here….
Jackson,
If the owner of the BKT know about the 4Ps(makrting mix) and customer satisfaction, do u need to comment here?!!Do u know the profile of the owner? i don’t think so…. and u all also not interested to know about it…and try not ‘cin cai’ comment everything…
Have comment is good but is not ‘cin cai’ comment..
I have tried the BKT last week. I agree with the food is different from what i had ordered and the service is bad. However it is not bad as yummy,jackson, bee, wa said…..
Besides that, i agree with bak ku teh expert. if u want nice envoirment, nice menu, pls pls…go to mall eat and pay the service tax and gove tax……jangan malukan sendiri…..
continue…
jangan malukan sendiri, tidak boleh bayar..lagi complaint banyak…
u are asking ppl to respect u..do u try to respect other before u say anyone?do u know the fact?aiaia……
Bee,
Do u know how to cook BKT meh? Can u cook BKT or not? Is it delicious? Or tasteless?OR even not taste like BKT?What is the step to cook BKT?What is the ingredient?(details)don’t keep say other ppl bull shit..u self also bull shit….do u know what is seafood?what is standard?since u can ask others…let me ask u ….what is seafood?i don’t know woh..u are expert mah…pls tell me….
if u don’t know anything..pls keep ur mouth shut…..
it is my comment…….
Beside that, waiyin..don’t try to blame anyone….especially axian….u really XXXXXX….u don’t know anything but pretend know everything….just act ur student character..ok…
‘bak kut teh expert’, ‘Bah Kut Teh Boleh’ & ‘hao’, 你们是一家。
‘hao’: since you have admitted the food serve is different from ordered (货不对版,不注重顾客要求) and the service is bad (礼貌欠佳，服务态度不好). 我们的意见一致, 谢谢！
Hi Peng,
Can you recommend what are the good this to eat at Kuching. I am going there soon… Hope to get your reply soon
Amendment highlight:
** bak kut teh expert & Bah Kut Teh Boleh:
I really “Beh Tahan” with yours’ so call “EXCELLENT” & “one of the best BKT” comments.
I reckon both of you don know what is call “TASTY…”
hi hao korkor!!
err….pls read my comments carefully…i NEVER said any STUPID…anyway, quote by ur sentence “U think the boss’s wife is stupid. when she said don’t know then she can’t check it? “, u juz mentioned she is STUPID…once again…i NEVER say dat..it was u whu said it….i was juz telling d truths in d previous comments dat in d fact, d bkt on dat day is tasteless, d boss wife do REALLY said I DUNNO how much is a pot of seafood right after she calculate the money for my table…i din’t say anything more than dat…but note!! ^^
hmm…i dun think ah tau bkt need any marketing mix by now, he got it d wat..( product-BKT, Place-Taman Mengkuang, promotion-on TV by AXIAN, and price-an unfixed price) so i dun think any1 mention dat they dun hav it…its juz dat guest satisfaction is not really gud, as wat i hav studied(AS u WANTED me to ACTED my student CHARACTER) marketing is about evaluating customers needs and wants den satisfy them….hmm….by all d negative comments above…i dun think any1 wanted to REALLY tok bad about AH TAU, v juz wish to leave our comments for improvements..if i’m AHtau BKT staff/family/relative/linked person, all i’ll do is to improve wat i need to improve…but not to argue wif the customer wif their unsatisfactions….
If our comments made no improvements, v will onli go for other better choices…
i’m a student in culinary, not debating…so i dun wish to debate wif u d….i’m juz telling d facts..thx orh!!
^^
Can I recommed a restaurant to you base in Sungai Buloh?
I don’t know is his BKT really that SUPER or really that TASTELESS. One thing for sure the boss Ah Tao is a mean fellow. he used to go buy seafood frm the market same with my mom. And once my mom caught the seafood stall cheated on the weight. But Ah Tao quickly insist NO NO NO and try to cover for the stall owner. I think whatever that extra must go into his pocket for his seafood BKT. Anyway, it’s confirmed cause my mom weight again at home n it’s really less 100g.
dis i think very nice lorzzz……. will find chance to try . ur program ah very nice i give500000000000000000000star
ya lah the boss like to say tui tui tui ^^^^^
Hello klang girl…..
From your comment, i can conclude that Ah Tao was helping n believing the seafood stall, it doesn’t mean he is a MEAN FELLOW as what you have said. If u said that ur mum was cheated by the seafood stall..so..pls tell the seafood stall…don’t simply said ah tau get the extra…how sure u know the seafood owner give extra to ah tau? do u see the seafood owner give to ah tau? do u investigate it before u talk about this? how true is the information? pls use ur brain……..and don’t influence others and creating rumour!! are you know you are hurting an innocent person (at tau)? do u know ah tau personality? Somemore, what is the EXTRA you mean? pls give me a reply.
I know him more than 10 years..im not believe what u said….for my perception his bah ku teh is special.
Stop creating rumour…. pls….
GIVE COMMENTS DOESN’T MEAN TO MAKE SOMETHING OUT OF NOTHING….
Finally, i just want to conclude that through all of your comments it shows that Ah Tau Seafood Bah Kut Teh has market value!!!
Thank You
Axian, u had done a good job. i really love this special seafood bak ku teh. I’m from KL and i drove around 45 mins to Klang. I will go there again and recommend to my relative and friends. Thanks….
kLaNgGaL:
can i noe which market is tat?
so nex time i can go there to buy fresh seafood~
Good food! But weak management skill! Wish their can do something fast to improve the service… Also thanks to Mrs Kako….
我认识了啊头的family很多年了,不管是他的wife, daughter or wateva 都好，我敢担保，你去问问看曾经关顾过“啊头肉骨茶”的老顾客，记得哦，是老顾客！！，而且是吃了啊头的BKT 很久了的customers, 他们一定个个都会异口同声的说，啊头他们是一个很善良，很老实的人。In addition, 啊头的肉骨茶是很真材实料，很精心炮制的。可能是每个人，有每个人自己喜欢的口味，如果是说你真的真的真的真的真的真的是吃了啊头的肉骨茶而觉得不适合你的口味的话，好，就让你这次是第一次也是最后一次得去光顾他的肉骨茶，好吗？你不需要人生攻击，或批评得啊头的肉骨茶分文都不值呢！！！！！何必呢，又何必呢！！你的出发点到底是什么啊？？？？
*在此，i wanted to emphasize that, 我不是收了啊头的commision, or “kopi lui” or wateva ， 而来百般的赞赏 MR. 啊头。
我是以一颗真诚的心，真诚的嘴，来写这篇文章和去品尝他的肉骨茶。
I,___ hereby highly recommend AH TOU BAH KUT TEH,
Ah tou BKT worth a try!!! thank you very muchi!!
I have tried Ah Tou Bah kut teh for more than 10 years, what I can say is the food is excellence, should try the Mix Seafood + Bah Kut Teh especially. Each individual bah kut teh stalls have their own flavor or cook style of Bah Kut teh, I agree with “no name” should not personally attack the owner if you have bad experience with it, and expecially after Axian recommend his food to all Astro viewer. I have experience with their services, their services may not suits everyone, but this is how they carried out to local people there, and is their first time met with more than expected customer, it is difficult for them to provide more, extra spaces tables and chairs to his customer in such a short time.
Furthurmore, I know, heard from my mum and other customers, his food never kept over night unlike others, this is just his small business, he just would like to deliver his good food to his customer, that is why as shown as the show, he honestly tell his customer no more bah kut teh selling, rather than provide left over night food to his customer, not snobbishly do not want sell his food customer. Another thing, from his show I can see from how he selects the raw food, the chinese herbs to how he delivered to his customer. Unlikes others, my recipes ingredient are “secret”.
Agree with said “weak manamgement’, but if he ever with business mindset with inclusive good service, environment and etc I think you might ended up with paying absolutely expensive price like other luxury seafood restaurant price, with inclusive service charge and gst charge. Regular customer like us would be very very dissapointed, no more kopitiam style bah kut teh, and Ah tou ownself cook, cut and deliver to his customer.
I suggest try during over week days!, it may not be as squashy and you will feel more comfortable with it.
May not suits everyone taste but it keep satisfy with the local customer, and manage to survive for many years, this has proven the food quality met the customer expectation. I will still support him no matter how gaziillion bad comments he have.
“Beside that, waiyin..don’t try to blame anyone….especially axian….”
请问hao,你确定你没有写错字吗？说真的，我不想开口的……
只想看看你们的争执……可是看到这一句我忍无可忍了……
所以想要出来说说公道话……我看到他们的comment，
我并没有觉得waiyin是在blame阿贤啊！
他只是想要告诉阿贤，他介绍的东西和我们吃的东西不同，
他有blame他吗？还是你不明白英语啊？去查查字典吧！这是交流来的好不好？
不明白什么是责怪，什么是blame，什么是交流，就不要出来说话……会给人家sut而已！
我真的觉得他们的comment是为ahtao好~希望它能进步，给他一点的支持，怎么知道半路杀出程咬金，一直反对那些人要为ahtao好，一直以为他们的comment有另外一种意思……
而且，no name，说真的，他们并没有开始人身攻击，开始人身攻击的，是hao的comment，去仔细看看……他先开始人身攻击的，看看他的comment再看看别人的comment吧！要看多几次，把你自己当作是受害者，你就会知道他写的东西有多hurt人家！
“啊头的肉骨茶是很真材实料，很精心炮制的”
这个他们并没有说不是真实材料阿，只是说他们没有给到顾客所要的东西~
是不是真实材料，他们可没有说话，也没有说他不精心炮制，只是怀疑汤低淡淡的，是不是加了水而已……
还有他们并没有批评得啊头的肉骨茶分文都不值，他们只是想告诉ahtao的女儿，ahtao自己，ahtao的老婆，他们的店有这样的问题而已……
出发点呢，是为ahtao好，相信看了这样久的人，都知道他们的出发点是好的……是为了ahtao好，而不是为自己。
My family love this seafood BKT too much…We will visit again! Thanks for ah xian.
货不对版，没有ISO，服务态度差。
越等越久，出菜不分先后。搞到要自己那汤先吃饭。
先来后吃，后来先吃。
讲“BO LIAO BO LIAO”熟客来就说加鱼肉。
真的很差的服务态度，还有拿来送饭的汤有少许辣味，可是送来的肉骨茶味道又不一样
i think everyone knows how is the service like in hawker or kopitiam style places. all of us should know wat to expect. we dont expect these operators to know marketing or a double-degree holder or even read. we are not talking about franchising mcD here. well, like it or not, they still do not have an excuse for inconsistent service and food quality. maybe because of the tv program, so much is being emphasized on the quality from selection in the wet-market to end product on the table. wat get planted in our mind is chef wif ‘heart’ and close community feel. despite the taste which i agree it depends on individual, this community feel or friendly gesture dont really exist. Or maybe they are only friendly to the people they know, their neighbors and tv host. for first timers, it really depends on your luck which is not the way of running a business. taste wise is quite subjective, i can only say that the soup is not top-notch and quite diluted. Or again maybe it depends on our luck, weekdays may be a better choice. i dont know.
i have no disrespect for ‘ah tau’. he juz need to improve in managing his shop a more systematic manner. no need a degree to do that. with the price they are charging and full house most of the time, im sure they can afford to hire some part timers as far as manpower is concern. i hope someone especially those who claimed to know the noble him.. will convey what is written in this blog to him. i dont think all accusations here were made up. his product just need to be consistent!!! unless he is snobbish, he may not even want to bother since he already have enough customers or advertisements. most likely he is not, no harm making changes or improvements.
After watching ah xian movie and i bring my family go to test the seafood immediately. Omg..it’s really unexpected too delicious. Thanks Ah xian! I will bring my friend to take the seafood again this week and i will intorudce it too all my friends around.
Hello i’m from Kelantan. I have tried seafood bak ku teh this morning. The price was reasonable and the taste was special. i have ordered 4 person BKT with seafood. Wah…it is very delicious!!!after that i found that it is not enough for me so i order another 2 person with seafood BKT. The total amount that i paid was RM 95.
i will go there again…..thanks axian….
阿贤，你好：
为什么我找不到阿头肉骨茶？
95 for 6 people’s portion? That’s quite expensive isn’t it??
Hello everyone~ No choice have to voice something here.. 1st in place this is My OPPINION, my comment to the owner.
i went to this bkt b4, seriously i’m disappointed at it. Not to mention the services, the basic foods is also out of the expectation. I point this as my 1st factor becoz i saw SOMEONE HERE, asking ppl about “do u know what is bak kut teh” … we are customer, we eat countless time of this foods, and we stay near to many famous bkt restorant, i believe and high in confident that i can tell ppl what is bak kut teh means to be.
To me there is 2 type so far i encounter, one is the type abit more towards black soya sos thickiness and the other more on the herbs taste. Both i feel good. But the day when i 1st try the soup of this restorant, i disappointed by the taste of it. Tasteless (this is when u order a bowl of meatless soup), then i try on the soup with the meat, nice!! but then only i realise becoz it is special, special on adding cili padi to a tasteless soup.
The fish is nice, but not as i tot and see in the tv, here’s one of the point i would like to giv any owner of a restorant, plz do not advertise ur foods with untrue prices or quatities, this is a type of cheating. If u do not have the ingredient on that day, u can tell ur customer politely, let them choose to continue eat ur cooking or not, but not taking orders blindly and giv out the foods not according to what it shud be.
Back to the point of service, i never expect anything special on this, but the normal service for a simple restorant is needed. I do not expect to serve like some 5 star or even 1 star restorant, but the normal order listing, order sequence, serving efficiency, accuracy is vital. Serve me something which i never order, i can eat it and not to pay for it, becoz this is not what i order. Respect ur customer.
I put hope in this restorant, i will consider coming back in a few months time, hopefully everything will change (to a better not worse), looking forward into it.
*PS
To everyone who support Ah tao/frenz of Ah tao – do not blame ppl for leaving comment here, u are not helping ah tao but scolding away his business.. Customers are always right, u do not run a business without customer. See what they require and improve from there. If i were u all, i will answer like this “thx for the comments, i will help u all to to pass these msg to ah tao, improve him”
Hi, all
I faced same feeling too. The service is very bad.
Oder have too wait and even billing also have to wait for around 20 minutes. The soup is tasteless. This is the most important point for a good pot of ba kut teh. Very dissapointed. I wíll not go there anymore.
RM96 for 6 people portion but only 4 people was eating the seafood bak ku teh. for me it is reasonable. i can eat seafood+ pork+tea+rice(no service charge and gov tax) then i not need eat afternoon….hahah….
RM96 for 4 person consuming, 96/4=24.
per person is charging RM24 for seafood (to be consider is prawn and crab included), pork, 1 or 2 plates of rice and chinese tea (basically a small pot of chinese tea can make up to 6 rounds, not more than that-to be share for 4 person)…ok if dun needed to eat lunch on that dat, lets consider it as lunch…but…RM24 for a lunch, izit it too expensive?
Hi axian,
tell u wut, 1st time i wakeup as early as 630am n leave my hs at 7am to klang to try out SEAFOOD B.K.T.!! but sadly was so full house n i left home with bread.
then went agian on last Thurs, leaving my hs at 6am, i managed to eat tis time!!!! yeahhh!!! was so delicious and v even finish all the soup completely!!! LOVE it!!
Good Job, Keep Up!!
GOOD JOB!!
LIfe Must try some new alwaysss….its a journey of life!!
dear all
after watching the show, and reading what everyone said, i decided to go for a try. I was wondering why are there 2 extreme comments on this Ah Tau BKT. My first 2 weekend trips I ended up with nothing to eat, too many customers. My 3rd attempt was on a weekday…alas, i had the chance to taste this controversial BKT. Don’t mean to be rude to other people leaving comments here, but i feel that the nasty comments are the result of these customers waiting too long and getting frustrated. While i was eating the BKT, i was simply oblivious to my surrounding. So good! I don’t even care what’s going on around me. I was sweating and enjoying the BKT. Power! i have since went back 3 times with different friends and we just can’t have enough of it. Thank you AXIAN for discovering this place. This dish is simple, tasty and very unique…really an acquired taste. Once again, thanks to Astro and Axian for this fantastic recommendation. To others, pls ignore the crazy comments people are leaving here. Just go taste the BKT. you won’t regret it. Worth every penny and the long wait and the long drive. Thank you. Axian only recommend u good food, not ask you to condemn people.
The taste is not to my expectation.
The service is bad.
‘Sea food’ BKT still the best in Tg Sepat.
Regret not to listen to the above so call “crazy comments”.
Will never back to this place any more…
身为吧生人，有点惭愧！我没听说过。。。不过下次回到吧生一定会去尝尝！！；）
dear all ,have u all try the klang bak kut teh at ming tien food court at taman megah..very very nice
leaving ur house 7am from where is it? how come so early also full house, which u dun even hav the chance to eat it? impossible rite? i saw ppl reach at 9am and still manage to get a table. Maybe u too rush that day?
can roughly describe to us what u ordered and the pricing, and what’s the thing which make u a journey of life?
Hi Jason,
For seafood, I like the cheesy crab which is located in Dataran Prima name Wong Poh. It’s very delicious and at reasonable price.
Try to have it ya!
aiyoyo…..
96/4=24..it is cheap..u can seafood+pork+tea+rice woh….
it is same u are going to eat japanese food and korea food lah or…
but i don’t think in japanese restaurant u can eat rm 24 person and it is exlcuding drink lor…
anywhere for me it is nice and delicious…hahha..
i will go there again..i damn agreee with “don’t fight just eat”……
Can someone help me to find out the famous steam fish in Juru, Penang. I need the full address and contact number. This food also recommend by Ah Xian quite long long time liao!!! But I really want to try it. Thanks
24 is really cheap if u compare to japanese or korean foods, but i will not compare it like that, it is totally 2 diff type of things.
can u tell me more about the foods u hav for 24bux? i ate once there 22bux seafoods bkt, which is only fish and sotong. i dun see any expensiv seafoods that u can compare to japanese foods.
we take same quality/quatity to make comparison, not taking the name “seafood” to compare.
just wanna to say, actually v’ll visit Ah Tao BKT every sunday abt 8.30am but after Ah Xian’s shown out until today, we can’t even to find a sit on sunday morning ” ALWAYS FULL HOUSE”ler , so that…I hope d ppl those not really like d taste, plz..don’t come again… let everything back to d normal, coz….my papa & mama miss the BKT very much oredy………
HI there,
i’m leaving from Kepong area and it’s my 1st Trip 2 klang, so b a little bit slow drive. i did stopped by and ask 4 direction oso got it wrong!! finally i arrived from the port direction (not Jln barat) was about 830am oredi!!! ppl r marking on tables, but i left.
2nd trip, i ordered 1 seafood pot-fish head, prawn & crab (4adults) & i pot of original favor. billed RM54.00 (including 4 rice & 1 pot of tea for 4).
overall, i would say, i have tried something difference and its worth to try!! no doubt, the service is bit bad, but pls do consider the location tat v travel to (expected no view, no service). but i got wut i order in complete.
we even felt tat the portion is bit small but GAMGAM HO!!
阿贤，你好：
我们外地人很想去品尝您介绍的美食但是你们的location plan不大
清楚，希望能够登出清楚的地图，让我们有机会去吃到您介绍的美
食
Hi Robert, i have been there and my rating is good. Worth try.
In case you need the map , i have the map from someone in the net here which can share with you. Please email me at tantk80@yahoo.com on your details or just in case you have the GPS , below is the information :-
N 03 02.424′
E 101 26.046′
Enjoy !!
Hello, fisrt at all, please stop all those nonsence & give a little respect to Axian. We shall cherish the effort by him & is not easy to meets everybody expectation.
This is just a BKT stall situated in a small town. I don’t know why some of u act like big & professional eater & willing to comdemn such a bad comment. I suspect those are really a sub-standard & selfish minded people. Sorry, it’s shall be LCLY.
Food is something difficult to judge either it’s good or bad. Food is someting really special & funny item especially for chinese where it may not suit everybody tast & like & budget. It u like it & affordable, it’s worthful. If someone dislike the taste, FOC also become useless.
If u are talking about service, be aware that you are not in well organize restaurant, it’s just BKT shop & those r the local style / culture. U can find it anywhere in Malysia, take it or leave it, we need time to for them to change.
Friend, good thing do not come easy. If u not willing to wake up a little earliear to eat something you wanted for is too bad & please don’t go. However, u never think about those worker have to wake up much earlier then u to prepare the extra foods b4 u come.
Friend, if u don’t like the foods / tast, if u think is expensive, if u do not have patient, if u don’t like the enviroment, if you do not how to behave, if u don’t like the service, please stop going but do no to put sand on others people rice bowl.
Malysia has lots of goods foods & restaurants, please go there to enjoy and be resposible for your words especially in public all reamrks quoted may hurtful to somebody.
I felt that its really very funny when i read the LAST post.
How come everyone here trying to compare the services? How come ppl keeps on taking something like the foods to compare? Ppl tends to see things in their own view..
Make it clear Tiger, ppl above didnt making the comment without reason. Service bad is what they encounter that particular day, perhaps its different before it got famous? perhaps its better now? ppl just voice out and remember, they do use it to compare to the same type of foods and services.
“If u are talking about service, be aware that you are not in well organize restaurant, it’s just BKT shop & those r the local style / culture.” i dun see any BKT shop services can be lousier compare to this one, we are using same BKT shops services to compare, so this is no wrong.
dont wanna speak more, hope u understand about comment, change or not change, not my business, i do not earn anything. Its time for ppl to receive comment and act againts it, and not keeping quiet and let ppl to conquer us.
Nex is to Axian, just a suggestion, why not put a body or even urself when u free on this website to reply to customer’s/reader’s question? i saw some of them asking about location, this and that but non reply, good to look in to that =)
沒吃过海鲜肉骨茶。今天，天还沒亮就出发。吃过后，一句话。湯，淡而无味。就像白开水。而且价钱不便宜，礼貌欠佳。沒下次
哈哈！谢谢大家！本来真的很想去试试！但是听了你们的评语！服务太差！货不对板！太贵！淡而无味！还要七早八早起身！都是不要啦！反正啊贤还有介绍很多很多！都是做久一点猪好！谢谢大家！哈哈哈哈
to xian
this i eat before, the seafood bat kut teh very not nice, difficult finish.
Hi Wa, yummy and bee,
I never try this restaurant before, but in common sense to tell you that, one of the restaurant is full of people, that mean “most” of the people will eat there, 100 people out of 10 people maybe dont like it. Ah Xian recommended this shop is based on votes results.
Place unlike those high class level restaurant. you aren’t paying for high price. services is definitely cannot compare. again, their business so good until full house. it mean Ah xian recommended a right shop to public.
I’m not stand in anyone side, feel unfair to Ah xian after recommended the shop you guys still complaint.
“If you feel the shop is in bad quality services, please ignore.” & “everyone’s taste is different”
very nice seafood BKT.. love it.. now got open another one franchise at bukit tinggi 2 there.. air con but very expensive..still prefer the original one.. hehe..
这家店真的有点不老实，不定的价钱（一样材料，一样份量）
有个肥婆非常高傲，问清楚反被质疑消费不起。不去啦，之会让你后悔而回。我去了很多很多次，才敢在这里发言。
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l can accept taste so so but fresh( diff. person w. diff taste, )
l can pay but please no discrimination, old customer serve special…
Distance n environment not a problem 4 me.
BUT ! if service not good, no point to visit their shop. possible their service oledi out of control !!!!!!!!!
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I just plan want to go…
After review all of the comment, wa… this very teruk.
Batter go to other plan…
Hai All friends,
Have any recommend place for eat “Bak Ku Teh” at Klang area?
after read thru all d comment i decide go for other place….
I really liked reading your post about this, and I saw a few others as well – very informative and useful information without a bunch of BS!
I’ll be sure to give this URL to some friends
Thanks Again
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